Today, I made ice skin mooncakes filled with milk yellow.
Today, I made ice skin mooncakes filled with milk yellow.
I used this ice-skin mooncake premix. Each 250-gram package requires adding 230 grams of boiling water, and then stirring with a spoon until it is not too hot, before rubbing with your hands.
I made purple mooncakes today
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I first take a 20-gram small dough, knead it round and flatten it
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