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Will the snowy moon cakes melt

During the Mid-Autumn Festival, eating moon cakes is already a habit. There are many kinds of moon cakes. Snowy moon cakes are a very special kind of moon cakes. The skin is not made of traditional flour. The skin looks cool, and the storage method is also very special. So will snowy moon cakes melt? How can snowy moon cakes be best preserved? Let's take a look at it.
1. Preservation of snowy moon cakes
1. Do make it easier.
Snowy moon cakes are really easy to melt, because the skin of snowy moon cakes is mainly made of glutinous rice and the filling is mainly made of jam. If the temperature is too high, it is easy to melt, and the glutinous rice will become sticky, so it is difficult to preserve snowy moon cakes, especially when the weather is hot. There is a big difference between snowy moon cakes and traditional moon cakes, not only in appearance, but also in taste. Snowy moon cakes are relatively healthier because they have lower calories and lower oil content than ordinary moon cakes.
2. Keep it in the refrigerator
In general, snowy moon cakes are best kept in the refrigerator in order to ensure that snowy moon cakes do not melt. if you find snowy moon cakes melting, please put them in the refrigerator immediately, and remember that they are in the freezer. When eating, do not take it out and eat it. Take it out and put it for half an hour before eating, so that it will not taste very hard.
3. Warm reminder
Snowy moon cakes had better not be kept at room temperature for more than two hours. Pita Bread Plain should be used when moon cakes are put in the refrigerator and do not mix with other foods. What we need to remind you is that snowy moon cakes are special wand vibrator , so they can't be heated after ice, but other moon cakes should be heated after ice, especially meat cakes, so as to avoid diarrhea and don't eat too much.
2. The making of snowy moon cakes
1. Bean paste ice skin moon cakes
Stir-fry appropriate amount of glutinous rice flour until light yellow, add a little milk big black ass and oil, then add sugar powder and stir evenly; weigh glutinous rice flour 45g, sticky rice flour 35g, clear powder 20g, mix well penis cage , add to milk sugar powder, stir until there is no granular powder, place in a steamer for 30 minutes and steam for 20 minutes, remove and put into a fresh-keeping bag and press evenly with the palm of your hand until the flour is smooth and shiny, then cool into an ice crust. Knead bean paste into 20g balls each to make bean paste stuffing; knead 30g ice skin into a ball, flatten it into a cake, and wrap a bean paste ball until it is completely wrapped; press the wrapped ball into flowers in the mold and roll around in the cooked glutinous rice noodle to eat it. It tastes better after refrigerating for one night. Advantages: simple tools, no need to bake, lower calories; disadvantages: single filling, single cake color. 2. Prepare red beans, white granulated sugar, glutinous rice flour, sticky rice flour, clear powder, milk, corn oil, blueberry powder, strawberry powder and pineapple powder, each with a little corn oil, blueberry powder, strawberry powder and pineapple powder; a 75g capacity mooncake mold; prepare the red beans one day in advance, soak the red beans for a day and a night; boil the soaked red beans in a pressure cooker for 1 hour, cool, separate the red beans and red bean water. Add the right amount of oil to the wok, stir-fry the drained red beans when the oil is 7 minutes ripe, then add the right amount of brown sugar according to your own taste, stir-fry until it is slightly dried xxl dildo , and serve. The production method of ice skin is the same as above; take out 3 small pieces of ice skin and mix them with pineapple, strawberry and blueberry fruit powder respectively, knead them evenly into small pieces of red, yellow and blue ice. Take appropriate amount of ice skin and red bean stuffing, wrap the red bean stuffing with white ice skin to form small moon cakes; disadvantages: must be prepared one day in advance, more kinds of materials are used.
Advantages: moon cakes are more beautiful, red bean stuffing is more healthy and nutritious.
Take a small piece of moon cake and three kinds of color ice skin of red, yellow and blue, press it into the mold sequentially and then eat it.
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