What causes the mooncake to crack

There are many reasons why mooncakes crack. Generally, mooncakes that crack will not be sold because they don't look good, and it is easier for people to choose the ones that sell well. So what are the reasons for the mooncakes to crack? How can we avoid cracking the mooncakes? Here is a simple introduction to everyone, so that everyone can avoid this situation when making mooncakes:
There are many reasons for cracking the cake skin, which are related to the filling, skin, and temperature. The lotus paste filling of my mooncakes does not crack, the bean paste is easy to crack vibrator for vaginal atrophy , and the jujube paste is almost in between. After I improved it, it will be much better. The specific methods are as follows:1. Fry the filling dry with water as much as possible biggest dildo , with a little more oil, and with more water, it will be easy to crack;2. Use 90% low powder and 10% high powder in the cake skin; 3. Relatively speaking, the temperature setting should adopt a method of higher temperature and shorter time. A higher temperature can make the cake crust bake hard in a shorter time, shorten the baking time remote controlled vibrator , and reduce the possibility of continuous high temperature expansion of the filling. I set the temperature to 200 degrees. 1. It may be a problem with bean paste. The bean paste filling should be stir-fried with oil to make it less water vapor inside. It cannot be used directly after being cooked and crushed. The water vapor in the bean paste will come out during the roasting process, so the mooncakes will swell and cause cracking. The wetter they become, the more problems. 2. The roasting temperature may be too high. Take a little look at the surface of the mooncake and see if there are signs that it has been overbaked, that is, the color is darker than usual mooncakes penis cage , and some are slightly black. If so, the mooncake cracked because the temperature at which the mooncake was baked was too high.